Food Name |
Brand |
Calories (per 100g)
|
Bacon and beef sticks
 |
|
517kcal
|
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Food Nutrition Facts and Statistics for
Bacon and beef sticks
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 517.0kcal | |
| Fat: 44.2g | |
| Carbs: 0.8g | |
| Sugar: 0.8g | |
| Protein: 29.1g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Barbecue loaf, pork, beef
|
|
173kcal
|
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Food Nutrition Facts and Statistics for
Barbecue loaf, pork, beef
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 173.0kcal | |
| Fat: 8.9g | |
| Carbs: 6.4g | |
| Sugar: 0.0g | |
| Protein: 15.8g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef sausage, fresh, cooked
|
|
332kcal
|
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Food Nutrition Facts and Statistics for
Beef sausage, fresh, cooked
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 332.0kcal | |
| Fat: 28.0g | |
| Carbs: 0.4g | |
| Sugar: 0.0g | |
| Protein: 18.2g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef sausage, pre-cooked
|
|
405kcal
|
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Food Nutrition Facts and Statistics for
Beef sausage, pre-cooked
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 405.0kcal | |
| Fat: 37.6g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 15.5g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, bologna, reduced sodium
|
|
313kcal
|
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Food Nutrition Facts and Statistics for
Beef, bologna, reduced sodium
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 313.0kcal | |
| Fat: 28.4g | |
| Carbs: 2.0g | |
| Sugar: 0.0g | |
| Protein: 11.7g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, cured, corned beef, canned
|
|
250kcal
|
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Food Nutrition Facts and Statistics for
Beef, cured, corned beef, canned
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 250.0kcal | |
| Fat: 14.9g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 27.1g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, cured, dried
|
|
153kcal
|
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Food Nutrition Facts and Statistics for
Beef, cured, dried
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 153.0kcal | |
| Fat: 1.9g | |
| Carbs: 2.8g | |
| Sugar: 2.7g | |
| Protein: 31.1g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, cured, luncheon meat, jellied
|
|
111kcal
|
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Food Nutrition Facts and Statistics for
Beef, cured, luncheon meat, jellied
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 111.0kcal | |
| Fat: 3.3g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 19.0g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, cured, pastrami
|
|
146kcal
|
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Food Nutrition Facts and Statistics for
Beef, cured, pastrami
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 146.0kcal | |
| Fat: 5.8g | |
| Carbs: 0.0g | |
| Sugar: 0.1g | |
| Protein: 21.8g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, cured, sausage, cooked, smoked
|
|
312kcal
|
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Food Nutrition Facts and Statistics for
Beef, cured, sausage, cooked, smoked
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 312.0kcal | |
| Fat: 26.9g | |
| Carbs: 2.4g | |
| Sugar: 0.0g | |
| Protein: 14.1g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|