Food Name |
Brand |
Calories (per 100g)
|
Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, select, cooked, roasted
 |
|
179kcal
|
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Food Nutrition Facts and Statistics for
Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, select, cooked, roasted
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 179.0kcal | |
| Fat: 7.0g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 27.2g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, select, raw
|
|
129kcal
|
show basic Nutrients and Options
Food Nutrition Facts and Statistics for
Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, select, raw
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 129.0kcal | |
| Fat: 4.2g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 21.3g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
|
|
213kcal
|
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Food Nutrition Facts and Statistics for
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 213.0kcal | |
| Fat: 8.0g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 32.9g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
|
|
221kcal
|
show basic Nutrients and Options
Food Nutrition Facts and Statistics for
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 221.0kcal | |
| Fat: 9.2g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 32.2g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised
|
|
205kcal
|
show basic Nutrients and Options
Food Nutrition Facts and Statistics for
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 205.0kcal | |
| Fat: 6.8g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 33.6g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
|
|
289kcal
|
show basic Nutrients and Options
Food Nutrition Facts and Statistics for
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 289.0kcal | |
| Fat: 18.4g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 28.8g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
|
|
277kcal
|
show basic Nutrients and Options
Food Nutrition Facts and Statistics for
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 277.0kcal | |
| Fat: 22.2g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 17.9g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
|
|
298kcal
|
show basic Nutrients and Options
Food Nutrition Facts and Statistics for
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 298.0kcal | |
| Fat: 19.5g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 28.7g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw
|
|
278kcal
|
show basic Nutrients and Options
Food Nutrition Facts and Statistics for
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 278.0kcal | |
| Fat: 22.2g | |
| Carbs: 0.1g | |
| Sugar: 0.0g | |
| Protein: 18.1g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised
|
|
280kcal
|
show basic Nutrients and Options
Food Nutrition Facts and Statistics for
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 280.0kcal | |
| Fat: 17.4g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 29.0g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|