Food Name |
Brand |
Calories (per 100g)
|
Sausage, Vienna, canned, chicken, beef, pork
 |
|
230kcal
|
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Food Nutrition Facts and Statistics for
Sausage, Vienna, canned, chicken, beef, pork
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 230.0kcal | |
| Fat: 19.4g | |
| Carbs: 2.6g | |
| Sugar: 0.0g | |
| Protein: 10.5g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Scrapple, pork
|
|
213kcal
|
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Food Nutrition Facts and Statistics for
Scrapple, pork
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 213.0kcal | |
| Fat: 13.9g | |
| Carbs: 14.1g | |
| Sugar: 0.2g | |
| Protein: 8.1g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Smoked link sausage, pork
|
|
307kcal
|
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Food Nutrition Facts and Statistics for
Smoked link sausage, pork
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 307.0kcal | |
| Fat: 28.2g | |
| Carbs: 0.2g | |
| Sugar: 0.9g | |
| Protein: 12.0g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Smoked link sausage, pork and beef, flour and nonfat dry milk added
|
|
268kcal
|
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Food Nutrition Facts and Statistics for
Smoked link sausage, pork and beef, flour and nonfat dry milk added
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 268.0kcal | |
| Fat: 21.4g | |
| Carbs: 4.0g | |
| Sugar: 3.0g | |
| Protein: 14.0g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Smoked link sausage, pork and beef, nonfat dry milk added
|
|
313kcal
|
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Food Nutrition Facts and Statistics for
Smoked link sausage, pork and beef, nonfat dry milk added
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 313.0kcal | |
| Fat: 27.6g | |
| Carbs: 1.9g | |
| Sugar: 0.0g | |
| Protein: 13.3g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Swisswurst, pork and beef, with swiss cheese, smoked
|
|
307kcal
|
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Food Nutrition Facts and Statistics for
Swisswurst, pork and beef, with swiss cheese, smoked
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 307.0kcal | |
| Fat: 27.4g | |
| Carbs: 1.6g | |
| Sugar: 0.0g | |
| Protein: 12.7g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Thuringer, cervelat, summer sausage, beef, pork
|
|
362kcal
|
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Food Nutrition Facts and Statistics for
Thuringer, cervelat, summer sausage, beef, pork
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 362.0kcal | |
| Fat: 30.4g | |
| Carbs: 3.3g | |
| Sugar: 0.9g | |
| Protein: 17.5g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Turkey and pork sausage, fresh, bulk, patty or link, cooked
|
|
307kcal
|
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Food Nutrition Facts and Statistics for
Turkey and pork sausage, fresh, bulk, patty or link, cooked
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 307.0kcal | |
| Fat: 23.0g | |
| Carbs: 0.7g | |
| Sugar: 0.0g | |
| Protein: 22.7g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Turkey breast meat
|
|
104kcal
|
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Food Nutrition Facts and Statistics for
Turkey breast meat
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 104.0kcal | |
| Fat: 1.7g | |
| Carbs: 4.2g | |
| Sugar: 3.5g | |
| Protein: 17.1g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
| Turkey ham, cured turkey thigh meat
|
|
126kcal
|
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Food Nutrition Facts and Statistics for
Turkey ham, cured turkey thigh meat
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 126.0kcal | |
| Fat: 4.8g | |
| Carbs: 2.0g | |
| Sugar: 1.4g | |
| Protein: 17.5g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|