Foods and Nutrition Database

Your search for '' resulted in 319 foods and meals


Food Name

Brand

Calories (per 100g)
Pork, Shoulder breast, boneless, separable lean and fat, raw   127kcal
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Food Nutrition Facts and Statistics for Pork, Shoulder breast, boneless, separable lean and fat, raw


Macro Nutrients per 100g Serving
Calories: 127.0kcal 
Fat: 3.4g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 22.5g 
Alcohol: 0.0g 

Calorie Distribution per 100g

Reference Tags

Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised   245kcal
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Food Nutrition Facts and Statistics for Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised


Macro Nutrients per 100g Serving
Calories: 245.0kcal 
Fat: 15.1g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 25.4g 
Alcohol: 0.0g 

Calorie Distribution per 100g

Reference Tags

Pork, Shoulder breast, boneless, separable lean and fat, cooked, broiled   162kcal
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Food Nutrition Facts and Statistics for Pork, Shoulder breast, boneless, separable lean and fat, cooked, broiled


Macro Nutrients per 100g Serving
Calories: 162.0kcal 
Fat: 4.5g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 28.5g 
Alcohol: 0.0g 

Calorie Distribution per 100g

Reference Tags

Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled   259kcal
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Food Nutrition Facts and Statistics for Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled


Macro Nutrients per 100g Serving
Calories: 259.0kcal 
Fat: 16.1g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 26.6g 
Alcohol: 0.0g 

Calorie Distribution per 100g

Reference Tags

Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled   155kcal
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Food Nutrition Facts and Statistics for Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled


Macro Nutrients per 100g Serving
Calories: 155.0kcal 
Fat: 4.2g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 27.5g 
Alcohol: 0.0g 

Calorie Distribution per 100g

Reference Tags

Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted   230kcal
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Food Nutrition Facts and Statistics for Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted


Macro Nutrients per 100g Serving
Calories: 230.0kcal 
Fat: 12.9g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 26.6g 
Alcohol: 0.0g 

Calorie Distribution per 100g

Reference Tags

Pork, Shoulder petite tender, boneless, separable lean and fat, raw   128kcal
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Food Nutrition Facts and Statistics for Pork, Shoulder petite tender, boneless, separable lean and fat, raw


Macro Nutrients per 100g Serving
Calories: 128.0kcal 
Fat: 3.9g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 21.7g 
Alcohol: 0.0g 

Calorie Distribution per 100g

Reference Tags

Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean only, raw   129kcal
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Food Nutrition Facts and Statistics for Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean only, raw


Macro Nutrients per 100g Serving
Calories: 129.0kcal 
Fat: 4.0g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 21.7g 
Alcohol: 0.0g 

Calorie Distribution per 100g

Reference Tags

Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised   156kcal
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Food Nutrition Facts and Statistics for Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised


Macro Nutrients per 100g Serving
Calories: 156.0kcal 
Fat: 2.6g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 31.1g 
Alcohol: 0.0g 

Calorie Distribution per 100g

Reference Tags

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