Food Name |
Brand |
Calories (per 100g)
|
Cheese, swiss
|
|
380kcal
|
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Food Nutrition Facts and Statistics for
Cheese, swiss
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 380.0kcal | |
| Fat: 27.8g | |
| Carbs: 5.4g | |
| Sugar: 1.3g | |
| Protein: 26.9g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Cheese, caraway
|
|
376kcal
|
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Food Nutrition Facts and Statistics for
Cheese, caraway
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 376.0kcal | |
| Fat: 29.2g | |
| Carbs: 3.1g | |
| Sugar: 0.0g | |
| Protein: 25.2g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Egg, white, dried, powder, glucose reduced
|
|
376kcal
|
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Food Nutrition Facts and Statistics for
Egg, white, dried, powder, glucose reduced
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 376.0kcal | |
| Fat: 0.0g | |
| Carbs: 4.5g | |
| Sugar: 4.5g | |
| Protein: 82.4g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Cheese, swiss, low sodium
|
|
376kcal
|
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Food Nutrition Facts and Statistics for
Cheese, swiss, low sodium
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 376.0kcal | |
| Fat: 27.4g | |
| Carbs: 3.4g | |
| Sugar: 1.3g | |
| Protein: 28.4g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Cheese, pasteurized process, american, with di sodium phosphate
|
|
375kcal
|
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Food Nutrition Facts and Statistics for
Cheese, pasteurized process, american, with di sodium phosphate
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 375.0kcal | |
| Fat: 31.3g | |
| Carbs: 1.6g | |
| Sugar: 0.5g | |
| Protein: 22.2g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Cheese, pasteurized process, pimento
|
|
375kcal
|
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Food Nutrition Facts and Statistics for
Cheese, pasteurized process, pimento
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 375.0kcal | |
| Fat: 31.2g | |
| Carbs: 1.7g | |
| Sugar: 0.6g | |
| Protein: 22.1g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Cheese, pasteurized process, american, without di sodium phosphate
|
|
375kcal
|
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Food Nutrition Facts and Statistics for
Cheese, pasteurized process, american, without di sodium phosphate
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 375.0kcal | |
| Fat: 31.3g | |
| Carbs: 1.6g | |
| Sugar: 0.5g | |
| Protein: 22.2g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Cheese, pasteurized process, cheddar or american, low sodium
|
|
375kcal
|
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Food Nutrition Facts and Statistics for
Cheese, pasteurized process, cheddar or american, low sodium
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 375.0kcal | |
| Fat: 31.2g | |
| Carbs: 1.6g | |
| Sugar: 0.5g | |
| Protein: 22.2g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Cheese, mexican, queso chihuahua
|
|
374kcal
|
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Food Nutrition Facts and Statistics for
Cheese, mexican, queso chihuahua
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 374.0kcal | |
| Fat: 29.7g | |
| Carbs: 5.6g | |
| Sugar: 5.6g | |
| Protein: 21.6g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Cheese, monterey
|
|
373kcal
|
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Food Nutrition Facts and Statistics for
Cheese, monterey
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 373.0kcal | |
| Fat: 30.3g | |
| Carbs: 0.7g | |
| Sugar: 0.5g | |
| Protein: 24.5g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|