Food Name |
Brand |
Calories (per 100g)
|
Animal fat, bacon grease
|
|
896kcal
|
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Food Nutrition Facts and Statistics for
Animal fat, bacon grease
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 896.0kcal | |
| Fat: 99.5g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 0.0g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Butter
|
|
714.3kcal
|
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Food Nutrition Facts and Statistics for
Butter
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 714.3kcal | |
| Fat: 78.6g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 0.0g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Butter replacement, without fat, powder
|
|
373kcal
|
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Food Nutrition Facts and Statistics for
Butter replacement, without fat, powder
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 373.0kcal | |
| Fat: 1.0g | |
| Carbs: 89.0g | |
| Sugar: 5.3g | |
| Protein: 2.0g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Butter, light, stick, with salt
|
|
509kcal
|
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Food Nutrition Facts and Statistics for
Butter, light, stick, with salt
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 509.0kcal | |
| Fat: 55.1g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 3.3g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Butter, light, stick, without salt
|
|
499kcal
|
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Food Nutrition Facts and Statistics for
Butter, light, stick, without salt
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 499.0kcal | |
| Fat: 55.1g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 3.3g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Butter-margarine blend, stick, unsalted
|
|
718kcal
|
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Food Nutrition Facts and Statistics for
Butter-margarine blend, stick, unsalted
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 718.0kcal | |
| Fat: 80.7g | |
| Carbs: 0.6g | |
| Sugar: 0.0g | |
| Protein: 0.9g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie
|
|
160kcal
|
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Food Nutrition Facts and Statistics for
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 160.0kcal | |
| Fat: 14.0g | |
| Carbs: 7.0g | |
| Sugar: 5.7g | |
| Protein: 1.5g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free
|
|
140kcal
|
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Food Nutrition Facts and Statistics for
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 140.0kcal | |
| Fat: 8.0g | |
| Carbs: 16.0g | |
| Sugar: 3.3g | |
| Protein: 1.0g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free
|
|
107kcal
|
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Food Nutrition Facts and Statistics for
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 107.0kcal | |
| Fat: 2.7g | |
| Carbs: 20.0g | |
| Sugar: 5.4g | |
| Protein: 1.4g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|
Fat, beef tallow
|
|
902kcal
|
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Food Nutrition Facts and Statistics for
Fat, beef tallow
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 902.0kcal | |
| Fat: 100.0g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 0.0g | |
| Alcohol: 0.0g | |
|
| |
Calorie Distribution per 100g
|