Food Nutrition Facts and Statistics for BANQUET Turkey and Gravy w/Dressing Meal, Mashed Potatoes and Peas in Seasoned Sauce, frozen mealBrand: ConAgra, Inc. |
|
| Macro Nutrients per 100g Serving | |
| Calories: 99.0kcal | |
| Fat: 3.5g | |
| Carbs: 10.9g | |
| Sugar: 1.9g | |
| Protein: 5.9g | |
| Alcohol: 0.0g | |
| All nutrients contained in 100g of BANQUET Turkey and Gravy w/Dressing Meal, Mashed Potatoes and Peas in Seasoned Sauce, frozen meal: | |
| Water: 78.2g | Energy: 413kj |
| Ash: 1.5g | Fiber, total dietary: 3.1g |
| Calcium, Ca: 22mg | Iron, Fe: 0.7mg |
| Sodium, Na: 401mg | Vitamin C: 2.8mg |
| Vitamin A, IU: 130IU | Fat, saturated: 0.9g |
| Fat, monounsaturated: 1.5g | Fat, polyunsaturated: 1g |
| Fat, trans: 0.2g | Cholesterol: 14mg |
Calorie Distribution per 100g
Food Groups
- Baby Foods
- Baked Products
- Beef Products
- Beverages
- Breakfast Cereals
- Cereal Grains and Pasta
- Dairy and Egg Products
- Ethnic Foods
- Fast Foods
- Fats and Oils
- Finfish and Shellfish Products
- Fruits and Fruit Juices
- Lamb, Veal, and Game Products
- Legumes and Legume Products
- Meals, Entrees, and Sidedishes
- Nut and Seed Products
- Pork Products
- Poultry Products
- Sausages and Luncheon Meats
- Snacks
- Soups, Sauces, and Gravies
- Spices and Herbs
- Sweets
- Vegetables and Vegetable Products