Food Nutrition Facts and Statistics for
Barbecue loaf, pork, beef
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|
| Macro Nutrients per 100g Serving | |
| Calories: 173.0kcal | |
| Fat: 8.9g | |
| Carbs: 6.4g | |
| Sugar: 0.0g | |
| Protein: 15.8g | |
| Alcohol: 0.0g | |
|
| All nutrients contained in 100g of Barbecue loaf, pork, beef: |
| Water: 64.8g | Energy: 724kj |
| Ash: 4g | Fiber, total dietary: 0g |
| Calcium, Ca: 55mg | Iron, Fe: 1.2mg |
| Magnesium, Mg: 17mg | Phosphorus, P: 132mg |
| Potassium, K: 329mg | Sodium, Na: 1mg |
| Zinc, Zn: 2.5mg | Copper, Cu: 0.1mg |
| Manganese, Mn: 0mg | Selenium, Se: 21.3mcg |
| Vitamin C: 0mg | Thiamin: 0.4mg |
| Riboflavin: 0.2mg | Niacin: 2.3mg |
| Pantothenic acid: 1.6mg | Vitamin B-6: 0.3mg |
| Folate, total: 9mcg | Folic acid: 0mcg |
| Folate, food: 9mcg | Folate, DFE: 9mcg_DFE |
| Vitamin B-12: 1.7mcg | Vitamin A, IU: 68IU |
| Vitamin A, RAE: 3mcg_RAE | Retinol: 0mcg |
| Vitamin D: 36IU | Fat, saturated: 3.2g |
| Fat 4:0: 0g | Fat 6:0: 0g |
| Fat 8:0: 0g | Fat 10:0: 0g |
| Fat 12:0: 0g | Fat 14:0: 0.1g |
| Fat 16:0: 1.9g | Fat 18:0: 1.1g |
| Fat, monounsaturated: 4.1g | Fat 16:1 undifferentiated: 0.4g |
| Fat 18:1 undifferentiated: 3.8g | Fat 20:1: 0g |
| Fat 22:1 undifferentiated: 0g | Fat, polyunsaturated: 0.8g |
| Fat 18:2 undifferentiated: 0.7g | Fat 18:3 undifferentiated: 0.1g |
| Fat 18:4: 0g | Fat 20:4 undifferentiated: 0g |
| Fat 20:5 n-3: 0g | Fat 22:5 n-3: 0g |
| Fat 22:6 n-3: 0g | Cholesterol: 37mg |
| Phytosterols: 0mg | Tryptophan: 0.2g |
| Threonine: 0.7g | Isoleucine: 0.7g |
| Leucine: 1.3g | Lysine: 1.3g |
| Methionine: 0.4g | Cystine: 0.2g |
| Phenylalanine: 0.6g | Tyrosine: 0.5g |
| Valine: 0.8g | Arginine: 1g |
| Histidine: 0.5g | Alanine: 0.9g |
| Aspartic acid: 1.4g | Glutamic acid: 2.5g |
| Glycine: 0.8g | Proline: 0.9g |
| Serine: 0.7g | |
