Food Nutrition Facts and Statistics for Beans, adzuki, mature seeds, raw


Macro Nutrients per 100g Serving
Calories: 329.0kcal 
Fat: 0.5g 
Carbs: 62.9g 
Sugar: 0.0g 
Protein: 19.9g 
Alcohol: 0.0g 

All nutrients contained in 100g of Beans, adzuki, mature seeds, raw:
Water: 13.4g  Energy: 1kj
Ash: 3.3g  Fiber, total dietary: 12.7g
Calcium, Ca: 66mg  Iron, Fe: 5mg
Magnesium, Mg: 127mg  Phosphorus, P: 381mg
Potassium, K: 1mg  Sodium, Na: 5mg
Zinc, Zn: 5mg  Copper, Cu: 1.1mg
Manganese, Mn: 1.7mg  Selenium, Se: 3.1mcg
Vitamin C: 0mg  Thiamin: 0.5mg
Riboflavin: 0.2mg  Niacin: 2.6mg
Pantothenic acid: 1.5mg  Vitamin B-6: 0.4mg
Folate, total: 622mcg  Folic acid: 0mcg
Folate, food: 622mcg  Folate, DFE: 622mcg_DFE
Vitamin B-12: 0mcg  Vitamin A, IU: 17IU
Vitamin A, RAE: 1mcg_RAE  Retinol: 0mcg
Fat, saturated: 0.2g  Fat 18:1 undifferentiated: 0.1g
Fat 18:2 undifferentiated: 0.1g  Cholesterol: 0mg
Phytosterols: 76mg  Tryptophan: 0.2g
Threonine: 0.7g  Isoleucine: 0.8g
Leucine: 1.7g  Lysine: 1.5g
Methionine: 0.2g  Cystine: 0.2g
Phenylalanine: 1.1g  Tyrosine: 0.6g
Valine: 1g  Arginine: 1.3g
Histidine: 0.5g  Alanine: 1.2g
Aspartic acid: 2.4g  Glutamic acid: 3.1g
Glycine: 0.8g  Proline: 0.9g
Serine: 1g  

Calorie Distribution per 100g

Reference Tags