Food Nutrition Facts and Statistics for Beans, kidney, red, mature seeds, canned


Macro Nutrients per 100g Serving
Calories: 84.0kcal 
Fat: 0.4g 
Carbs: 15.5g 
Sugar: 1.9g 
Protein: 5.3g 
Alcohol: 0.0g 

All nutrients contained in 100g of Beans, kidney, red, mature seeds, canned:
Water: 77.4g  Energy: 354kj
Ash: 1.5g  Fiber, total dietary: 5.4g
Sucrose: 1.9g  Glucose (dextrose): 0g
Fructose: 0g  Lactose: 0g
Maltose: 0g  Galactose: 0g
Starch: 9.2g  Calcium, Ca: 25mg
Iron, Fe: 1.3mg  Magnesium, Mg: 28mg
Phosphorus, P: 91mg  Potassium, K: 256mg
Sodium, Na: 258mg  Zinc, Zn: 1.6mg
Copper, Cu: 0.1mg  Manganese, Mn: 0.2mg
Selenium, Se: 0.5mcg  Vitamin C: 1.1mg
Thiamin: 0.1mg  Riboflavin: 0.1mg
Niacin: 0.4mg  Pantothenic acid: 0.1mg
Vitamin B-6: 0.1mg  Folate, total: 20mcg
Folic acid: 0mcg  Folate, food: 20mcg
Folate, DFE: 20mcg_DFE  Choline, total: 30.5mg
Betaine: 0.1mg  Vitamin B-12: 0mcg
Vitamin B-12, added: 0mcg  Vitamin A, IU: 0IU
Vitamin A, RAE: 0mcg_RAE  Retinol: 0mcg
Vitamin E: 0mg  Vitamin E, added: 0mg
Tocopherol, beta: 0mg  Tocopherol, gamma: 0.7mg
Tocopherol, delta: 0mg  Vitamin K: 4.3mcg
Fat, saturated: 0.1g  Fat 4:0: 0g
Fat 6:0: 0g  Fat 8:0: 0g
Fat 10:0: 0g  Fat 12:0: 0g
Fat 13:0: 0g  Fat 14:0: 0g
Fat 15:0: 0g  Fat 16:0: 0.1g
Fat 17:0: 0g  Fat 18:0: 0g
Fat 20:0: 0g  Fat 22:0: 0g
Fat 24:0: 0g  Fat, monounsaturated: 0.2g
Fat 14:1: 0g  Fat 15:1: 0g
Fat 16:1 undifferentiated: 0g  Fat 17:1: 0g
Fat 18:1 undifferentiated: 0.1g  Fat 18:1 c: 0.1g
Fat 18:1 t: 0g  Fat 20:1: 0g
Fat 22:1 undifferentiated: 0g  Fat, polyunsaturated: 0.2g
Fat 18:2 undifferentiated: 0.1g  Fat 18:3 undifferentiated: 0g
Fat 18:3 n-3 c,c,c: 0g  Fat 18:3 n-6 c,c,c: 0g
Fat 18:4: 0g  Fat 20:2 n-6 c,c: 0g
Fat 20:3 undifferentiated: 0g  Fat 20:4 undifferentiated: 0g
Fat 20:5 n-3: 0g  Fat 22:5 n-3: 0g
Fat 22:6 n-3: 0g  Cholesterol: 0mg
Hydroxyproline: 0g  Caffeine: 0mg
Theobromine: 0mg  Carotene, beta: 0mcg
Carotene, alpha: 0mcg  Cryptoxanthin, beta: 0mcg
Lycopene: 0mcg  Lutein + zeaxanthin: 0mcg

Calorie Distribution per 100g

Reference Tags