Food Nutrition Facts and Statistics for
Beerwurst, beer salami, pork
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|
| Macro Nutrients per 100g Serving | |
| Calories: 238.0kcal | |
| Fat: 18.8g | |
| Carbs: 2.1g | |
| Sugar: 0.0g | |
| Protein: 14.2g | |
| Alcohol: 0.0g | |
|
| All nutrients contained in 100g of Beerwurst, beer salami, pork: |
| Water: 61.5g | Energy: 996kj |
| Ash: 3.4g | Fiber, total dietary: 0g |
| Calcium, Ca: 8mg | Iron, Fe: 0.8mg |
| Magnesium, Mg: 13mg | Phosphorus, P: 103mg |
| Potassium, K: 253mg | Sodium, Na: 1mg |
| Zinc, Zn: 1.7mg | Copper, Cu: 0.1mg |
| Manganese, Mn: 0mg | Selenium, Se: 20.9mcg |
| Fluoride, F: 41.2mcg | Vitamin C: 0mg |
| Thiamin: 0.6mg | Riboflavin: 0.2mg |
| Niacin: 3.3mg | Pantothenic acid: 0.5mg |
| Vitamin B-6: 0.4mg | Folate, total: 3mcg |
| Folic acid: 0mcg | Folate, food: 3mcg |
| Folate, DFE: 3mcg_DFE | Vitamin B-12: 0.9mcg |
| Vitamin A, IU: 0IU | Vitamin A, RAE: 0mcg_RAE |
| Retinol: 0mcg | Vitamin D: 36IU |
| Fat, saturated: 6.3g | Fat 4:0: 0g |
| Fat 6:0: 0g | Fat 8:0: 0g |
| Fat 10:0: 0.1g | Fat 12:0: 0.1g |
| Fat 14:0: 0.3g | Fat 16:0: 3.9g |
| Fat 18:0: 1.9g | Fat, monounsaturated: 9g |
| Fat 16:1 undifferentiated: 0.8g | Fat 18:1 undifferentiated: 8.2g |
| Fat 20:1: 0g | Fat 22:1 undifferentiated: 0g |
| Fat, polyunsaturated: 2.4g | Fat 18:2 undifferentiated: 1.9g |
| Fat 18:3 undifferentiated: 0.4g | Fat 18:4: 0g |
| Fat 20:4 undifferentiated: 0g | Fat 20:5 n-3: 0g |
| Fat 22:5 n-3: 0g | Fat 22:6 n-3: 0g |
| Cholesterol: 59mg | Phytosterols: 0mg |
| Tryptophan: 0.1g | Threonine: 0.6g |
| Isoleucine: 0.5g | Leucine: 0.9g |
| Lysine: 1g | Methionine: 0.4g |
| Cystine: 0.1g | Phenylalanine: 0.5g |
| Tyrosine: 0.4g | Valine: 0.5g |
| Arginine: 0.8g | Histidine: 0.4g |
| Alanine: 0.8g | Aspartic acid: 1.2g |
| Glutamic acid: 2.1g | Glycine: 0.8g |
| Proline: 0.6g | Serine: 0.6g |
