Food Nutrition Facts and Statistics for Buckwheat groats, roasted, cooked


Macro Nutrients per 100g Serving
Calories: 92.0kcal 
Fat: 0.6g 
Carbs: 19.9g 
Sugar: 0.9g 
Protein: 3.4g 
Alcohol: 0.0g 

All nutrients contained in 100g of Buckwheat groats, roasted, cooked:
Water: 75.6g  Energy: 385kj
Ash: 0.4g  Fiber, total dietary: 2.7g
Sucrose: 0.4g  Glucose (dextrose): 0.2g
Fructose: 0.1g  Calcium, Ca: 7mg
Iron, Fe: 0.8mg  Magnesium, Mg: 51mg
Phosphorus, P: 70mg  Potassium, K: 88mg
Sodium, Na: 4mg  Zinc, Zn: 0.6mg
Copper, Cu: 0.1mg  Manganese, Mn: 0.4mg
Selenium, Se: 2.2mcg  Vitamin C: 0mg
Thiamin: 0mg  Riboflavin: 0mg
Niacin: 0.9mg  Pantothenic acid: 0.4mg
Vitamin B-6: 0.1mg  Folate, total: 14mcg
Folic acid: 0mcg  Folate, food: 14mcg
Folate, DFE: 14mcg_DFE  Choline, total: 20.1mg
Betaine: 0.5mg  Vitamin B-12: 0mcg
Vitamin B-12, added: 0mcg  Vitamin A, IU: 0IU
Vitamin A, RAE: 0mcg_RAE  Retinol: 0mcg
Vitamin E: 0.1mg  Vitamin E, added: 0mg
Vitamin K: 1.9mcg  Fat, saturated: 0.1g
Fat 4:0: 0g  Fat 6:0: 0g
Fat 8:0: 0g  Fat 10:0: 0g
Fat 12:0: 0g  Fat 14:0: 0g
Fat 16:0: 0.1g  Fat 18:0: 0g
Fat, monounsaturated: 0.2g  Fat 16:1 undifferentiated: 0g
Fat 18:1 undifferentiated: 0.2g  Fat 20:1: 0g
Fat 22:1 undifferentiated: 0g  Fat, polyunsaturated: 0.2g
Fat 18:2 undifferentiated: 0.2g  Fat 18:3 undifferentiated: 0g
Fat 18:4: 0g  Fat 20:4 undifferentiated: 0g
Fat 20:5 n-3: 0g  Fat 22:5 n-3: 0g
Fat 22:6 n-3: 0g  Cholesterol: 0mg
Tryptophan: 0g  Threonine: 0.1g
Isoleucine: 0.1g  Leucine: 0.2g
Lysine: 0.2g  Methionine: 0g
Cystine: 0.1g  Phenylalanine: 0.1g
Tyrosine: 0.1g  Valine: 0.2g
Arginine: 0.3g  Histidine: 0.1g
Alanine: 0.2g  Aspartic acid: 0.3g
Glutamic acid: 0.5g  Glycine: 0.3g
Proline: 0.1g  Serine: 0.2g
Caffeine: 0mg  Theobromine: 0mg
Carotene, beta: 0mcg  Carotene, alpha: 0mcg
Cryptoxanthin, beta: 0mcg  Lycopene: 0mcg
Lutein + zeaxanthin: 60mcg  

Calorie Distribution per 100g

Reference Tags