Food Nutrition Facts and Statistics for
Candies, halavah, plain
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 469.0kcal | |
| Fat: 21.5g | |
| Carbs: 60.5g | |
| Sugar: 0.0g | |
| Protein: 12.5g | |
| Alcohol: 0.0g | |
|
| All nutrients contained in 100g of Candies, halavah, plain: |
| Water: 3.7g | Energy: 1kj |
| Ash: 1.8g | Fiber, total dietary: 4.5g |
| Calcium, Ca: 33mg | Iron, Fe: 4.5mg |
| Magnesium, Mg: 218mg | Phosphorus, P: 607mg |
| Potassium, K: 187mg | Sodium, Na: 195mg |
| Zinc, Zn: 4.3mg | Copper, Cu: 1.2mg |
| Manganese, Mn: 0.9mg | Selenium, Se: 11.5mcg |
| Vitamin C: 0.1mg | Thiamin: 0.4mg |
| Riboflavin: 0.1mg | Niacin: 2.9mg |
| Pantothenic acid: 0.2mg | Vitamin B-6: 0.3mg |
| Folate, total: 65mcg | Folic acid: 0mcg |
| Folate, food: 65mcg | Folate, DFE: 65mcg_DFE |
| Vitamin B-12: 0mcg | Vitamin A, IU: 2IU |
| Vitamin A, RAE: 0mcg_RAE | Retinol: 0mcg |
| Fat, saturated: 4.1g | Fat 4:0: 0g |
| Fat 6:0: 0g | Fat 8:0: 0g |
| Fat 10:0: 0g | Fat 12:0: 0g |
| Fat 14:0: 0g | Fat 16:0: 2.1g |
| Fat 18:0: 1.8g | Fat, monounsaturated: 8.2g |
| Fat 16:1 undifferentiated: 0g | Fat 18:1 undifferentiated: 8.1g |
| Fat 20:1: 0g | Fat 22:1 undifferentiated: 0g |
| Fat, polyunsaturated: 8.5g | Fat 18:2 undifferentiated: 8.4g |
| Fat 18:3 undifferentiated: 0.1g | Fat 18:4: 0g |
| Fat 20:4 undifferentiated: 0g | Fat 20:5 n-3: 0g |
| Fat 22:5 n-3: 0g | Fat 22:6 n-3: 0g |
| Cholesterol: 0mg | Carotene, beta: 0mcg |
| Carotene, alpha: 0mcg | Cryptoxanthin, beta: 0mcg |
