Food Nutrition Facts and Statistics for Cereals ready-to-eat, GENERAL MILLS, Country Corn FlakesBrand: General Mills Inc. |
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| Macro Nutrients per 100g Serving | |
| Calories: 367.0kcal | |
| Fat: 1.7g | |
| Carbs: 84.1g | |
| Sugar: 6.7g | |
| Protein: 6.7g | |
| Alcohol: 0.0g | |
| All nutrients contained in 100g of Cereals ready-to-eat, GENERAL MILLS, Country Corn Flakes: | |
| Water: 2.3g | Energy: 1kj |
| Ash: 5.3g | Fiber, total dietary: 4g |
| Calcium, Ca: 833mg | Iron, Fe: 28mg |
| Magnesium, Mg: 24mg | Phosphorus, P: 67mg |
| Potassium, K: 167mg | Sodium, Na: 900mg |
| Zinc, Zn: 12.5mg | Copper, Cu: 0.1mg |
| Manganese, Mn: 0.1mg | Selenium, Se: 5.1mcg |
| Fluoride, F: 16.9mcg | Vitamin C: 20mg |
| Thiamin: 1.3mg | Riboflavin: 1.4mg |
| Niacin: 16.7mg | Vitamin B-6: 1.7mg |
| Folate, total: 667mcg | Folic acid: 648mcg |
| Folate, food: 19mcg | Folate, DFE: 1mcg_DFE |
| Vitamin B-12: 5mcg | Vitamin A, IU: 1IU |
| Vitamin A, RAE: 455mcg_RAE | Retinol: 446mcg |
| Vitamin D: 133IU | Fat, saturated: 0.5g |
| Fat 4:0: 0g | Fat 6:0: 0g |
| Fat 8:0: 0g | Fat 10:0: 0g |
| Fat 12:0: 0g | Fat 14:0: 0g |
| Fat 16:0: 0.5g | Fat 18:0: 0.1g |
| Fat, monounsaturated: 0.3g | Fat 16:1 undifferentiated: 0g |
| Fat 18:1 undifferentiated: 0.3g | Fat 20:1: 0g |
| Fat 22:1 undifferentiated: 0g | Fat, polyunsaturated: 0.6g |
| Fat 18:2 undifferentiated: 0.6g | Fat 18:3 undifferentiated: 0g |
| Fat 18:4: 0g | Fat 20:4 undifferentiated: 0g |
| Fat 20:5 n-3: 0g | Fat 22:5 n-3: 0g |
| Fat 22:6 n-3: 0g | Fat, trans: 0g |
| Cholesterol: 0mg | Carotene, beta: 82mcg |
| Carotene, alpha: 54mcg | Cryptoxanthin, beta: 0mcg |
| Lycopene: 0mcg | Lutein + zeaxanthin: 1mcg |