Food Nutrition Facts and Statistics for
Cheese, american cheddar, imitation
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| Macro Nutrients per 100g Serving | |
| Calories: 239.0kcal | |
| Fat: 14.0g | |
| Carbs: 11.6g | |
| Sugar: 7.7g | |
| Protein: 16.7g | |
| Alcohol: 0.0g | |
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| All nutrients contained in 100g of Cheese, american cheddar, imitation: |
| Water: 53.1g | Energy: 1kj |
| Ash: 4.6g | Fiber, total dietary: 0g |
| Calcium, Ca: 562mg | Iron, Fe: 0.3mg |
| Magnesium, Mg: 29mg | Phosphorus, P: 712mg |
| Potassium, K: 242mg | Sodium, Na: 1mg |
| Zinc, Zn: 2.6mg | Copper, Cu: 0mg |
| Selenium, Se: 15.2mcg | Vitamin C: 0mg |
| Thiamin: 0.1mg | Riboflavin: 0.4mg |
| Niacin: 0.1mg | Vitamin B-6: 0.1mg |
| Folate, total: 7mcg | Folic acid: 0mcg |
| Folate, food: 7mcg | Folate, DFE: 7mcg_DFE |
| Choline, total: 0mg | Vitamin B-12: 0.4mcg |
| Vitamin B-12, added: 0mcg | Vitamin A, IU: 430IU |
| Vitamin A, RAE: 114mcg_RAE | Retinol: 111mcg |
| Vitamin E: 0.3mg | Vitamin E, added: 0mg |
| Vitamin K: 2.7mcg | Fat, saturated: 8.8g |
| Fat 4:0: 0.5g | Fat 6:0: 0.3g |
| Fat 8:0: 0.2g | Fat 10:0: 0.3g |
| Fat 12:0: 0.4g | Fat 14:0: 1.4g |
| Fat 16:0: 3.9g | Fat 18:0: 1.6g |
| Fat, monounsaturated: 4.1g | Fat 16:1 undifferentiated: 0.4g |
| Fat 18:1 undifferentiated: 3.4g | Fat 20:1: 0g |
| Fat 22:1 undifferentiated: 0g | Fat, polyunsaturated: 0.4g |
| Fat 18:2 undifferentiated: 0.3g | Fat 18:3 undifferentiated: 0.1g |
| Fat 18:4: 0g | Fat 20:4 undifferentiated: 0g |
| Fat 20:5 n-3: 0g | Fat 22:5 n-3: 0g |
| Fat 22:6 n-3: 0g | Cholesterol: 36mg |
| Caffeine: 0mg | Theobromine: 0mg |
| Carotene, beta: 37mcg | Carotene, alpha: 0mcg |
| Cryptoxanthin, beta: 0mcg | Lycopene: 0mcg |
| Lutein + zeaxanthin: 0mcg | |
