Food Nutrition Facts and Statistics for Chicken, broilers or fryers, drumstick, meat only, raw


Macro Nutrients per 100g Serving
Calories: 119.0kcal 
Fat: 3.4g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 20.6g 
Alcohol: 0.0g 

All nutrients contained in 100g of Chicken, broilers or fryers, drumstick, meat only, raw:
Water: 76.4g  Energy: 498kj
Ash: 0.9g  Fiber, total dietary: 0g
Calcium, Ca: 11mg  Iron, Fe: 1mg
Magnesium, Mg: 23mg  Phosphorus, P: 166mg
Potassium, K: 226mg  Sodium, Na: 88mg
Zinc, Zn: 2.2mg  Copper, Cu: 0.1mg
Manganese, Mn: 0mg  Selenium, Se: 13.5mcg
Vitamin C: 3.2mg  Thiamin: 0.1mg
Riboflavin: 0.2mg  Niacin: 5.8mg
Pantothenic acid: 1.3mg  Vitamin B-6: 0.3mg
Folate, total: 10mcg  Folic acid: 0mcg
Folate, food: 10mcg  Folate, DFE: 10mcg_DFE
Choline, total: 61.8mg  Betaine: 8mg
Vitamin B-12: 0.4mcg  Vitamin B-12, added: 0mcg
Vitamin A, IU: 57IU  Vitamin A, RAE: 17mcg_RAE
Retinol: 17mcg  Vitamin E: 0.3mg
Vitamin E, added: 0mg  Vitamin K: 2.9mcg
Fat, saturated: 0.9g  Fat 4:0: 0g
Fat 6:0: 0g  Fat 8:0: 0g
Fat 10:0: 0g  Fat 12:0: 0g
Fat 14:0: 0g  Fat 16:0: 0.6g
Fat 18:0: 0.2g  Fat, monounsaturated: 1.1g
Fat 16:1 undifferentiated: 0.2g  Fat 18:1 undifferentiated: 0.9g
Fat 20:1: 0g  Fat 22:1 undifferentiated: 0g
Fat, polyunsaturated: 0.9g  Fat 18:2 undifferentiated: 0.7g
Fat 18:3 undifferentiated: 0g  Fat 18:4: 0g
Fat 20:4 undifferentiated: 0.1g  Fat 20:5 n-3: 0g
Fat 22:5 n-3: 0g  Fat 22:6 n-3: 0g
Fat, trans: 0.1g  Cholesterol: 77mg
Tryptophan: 0.2g  Threonine: 0.9g
Isoleucine: 1.1g  Leucine: 1.5g
Lysine: 1.8g  Methionine: 0.6g
Cystine: 0.3g  Phenylalanine: 0.8g
Tyrosine: 0.7g  Valine: 1g
Arginine: 1.2g  Histidine: 0.6g
Alanine: 1.1g  Aspartic acid: 1.8g
Glutamic acid: 3.1g  Glycine: 1g
Proline: 0.8g  Serine: 0.7g
Caffeine: 0mg  Theobromine: 0mg
Carotene, beta: 0mcg  Carotene, alpha: 0mcg
Cryptoxanthin, beta: 0mcg  Lycopene: 0mcg
Lutein + zeaxanthin: 0mcg  

Calorie Distribution per 100g

Reference Tags