Food Nutrition Facts and Statistics for
Chicken spread
|
|
| Macro Nutrients per 100g Serving | |
| Calories: 158.0kcal | |
| Fat: 17.6g | |
| Carbs: 4.1g | |
| Sugar: 0.5g | |
| Protein: 18.0g | |
| Alcohol: 0.0g | |
|
| All nutrients contained in 100g of Chicken spread: |
| Water: 57.4g | Energy: 663kj |
| Ash: 3g | Fiber, total dietary: 0.3g |
| Calcium, Ca: 16mg | Iron, Fe: 0.9mg |
| Magnesium, Mg: 12mg | Phosphorus, P: 89mg |
| Potassium, K: 106mg | Sodium, Na: 722mg |
| Zinc, Zn: 1.2mg | Copper, Cu: 0mg |
| Manganese, Mn: 0mg | Selenium, Se: 10.8mcg |
| Vitamin C: 0mg | Thiamin: 0mg |
| Riboflavin: 0.1mg | Niacin: 2.7mg |
| Pantothenic acid: 0.4mg | Vitamin B-6: 0.2mg |
| Folate, total: 3mcg | Folic acid: 0mcg |
| Folate, food: 3mcg | Folate, DFE: 3mcg_DFE |
| Vitamin B-12: 0.1mcg | Vitamin A, IU: 99IU |
| Vitamin A, RAE: 30mcg_RAE | Retinol: 30mcg |
| Fat, saturated: 3.2g | Fat 4:0: 0g |
| Fat 6:0: 0g | Fat 8:0: 0g |
| Fat 10:0: 0g | Fat 12:0: 0g |
| Fat 14:0: 0.1g | Fat 16:0: 2.4g |
| Fat 18:0: 0.7g | Fat, monounsaturated: 4.8g |
| Fat 16:1 undifferentiated: 0.6g | Fat 18:1 undifferentiated: 4.1g |
| Fat 20:1: 0.1g | Fat 22:1 undifferentiated: 0g |
| Fat, polyunsaturated: 2.4g | Fat 18:2 undifferentiated: 2.2g |
| Fat 18:3 undifferentiated: 0.1g | Fat 18:4: 0g |
| Fat 20:4 undifferentiated: 0g | Fat 20:5 n-3: 0g |
| Fat 22:5 n-3: 0g | Fat 22:6 n-3: 0g |
| Cholesterol: 56mg | Phytosterols: 0mg |
| Tryptophan: 0.2g | Threonine: 0.7g |
| Isoleucine: 0.9g | Leucine: 1.3g |
| Lysine: 1.4g | Methionine: 0.5g |
| Cystine: 0.2g | Phenylalanine: 0.7g |
| Tyrosine: 0.6g | Valine: 0.9g |
| Arginine: 1.1g | Histidine: 0.5g |
| Alanine: 1g | Aspartic acid: 1.6g |
| Glutamic acid: 2.6g | Glycine: 1.2g |
| Proline: 0.9g | Serine: 0.6g |
| Caffeine: 0mg | Theobromine: 0mg |
| Carotene, beta: 0mcg | Carotene, alpha: 0mcg |
| Cryptoxanthin, beta: 0mcg | Lycopene: 0mcg |
| Lutein + zeaxanthin: 0mcg | |
