Food Nutrition Facts and Statistics for
Chili, no beans, canned entree
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| Macro Nutrients per 100g Serving | |
| Calories: 118.0kcal | |
| Fat: 7.1g | |
| Carbs: 6.1g | |
| Sugar: 0.0g | |
| Protein: 7.5g | |
| Alcohol: 0.0g | |
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| All nutrients contained in 100g of Chili, no beans, canned entree: |
| Water: 77.7g | Energy: 495kj |
| Ash: 1.6g | Sucrose: 0.8g |
| Fructose: 0.5g | Starch: 3.4g |
| Calcium, Ca: 30mg | Iron, Fe: 2mg |
| Magnesium, Mg: 20mg | Phosphorus, P: 77mg |
| Potassium, K: 185mg | Sodium, Na: 389mg |
| Zinc, Zn: 1.1mg | Copper, Cu: 0.2mg |
| Manganese, Mn: 0.3mg | Selenium, Se: 6.5mcg |
| Vitamin C: 1.8mg | Thiamin: 0mg |
| Riboflavin: 0.1mg | Niacin: 1.2mg |
| Pantothenic acid: 0.2mg | Vitamin B-6: 0.1mg |
| Vitamin B-12: 1mcg | Fat, saturated: 2.3g |
| Fat 12:0: 0g | Fat 14:0: 0.2g |
| Fat 15:0: 0g | Fat 16:0: 1.3g |
| Fat 17:0: 0.1g | Fat 18:0: 0.7g |
| Fat 20:0: 0g | Fat 22:0: 0g |
| Fat 24:0: 0g | Fat, monounsaturated: 2.5g |
| Fat 14:1: 0.1g | Fat 16:1 undifferentiated: 0.2g |
| Fat 17:1: 0.1g | Fat 18:1 undifferentiated: 2.1g |
| Fat 20:1: 0g | Fat 22:1 undifferentiated: 0g |
| Fat, polyunsaturated: 0.5g | Fat 18:2 undifferentiated: 0.4g |
| Fat 18:3 undifferentiated: 0.1g | Fat 20:3 undifferentiated: 0g |
| Cholesterol: 21mg | Threonine: 0.3g |
| Isoleucine: 0.3g | Leucine: 0.6g |
| Lysine: 0.4g | Methionine: 0.1g |
| Phenylalanine: 0.3g | Tyrosine: 0.2g |
| Valine: 0.4g | Arginine: 0.4g |
| Histidine: 0.2g | Alanine: 0.5g |
| Aspartic acid: 0.6g | Glutamic acid: 1.2g |
| Glycine: 0.6g | Proline: 0.5g |
| Serine: 0.3g | |
