Food Nutrition Facts and Statistics for Fast foods, biscuit, with egg and ham


Macro Nutrients per 100g Serving
Calories: 230.0kcal 
Fat: 14.1g 
Carbs: 16.4g 
Sugar: 2.2g 
Protein: 10.6g 
Alcohol: 0.0g 

All nutrients contained in 100g of Fast foods, biscuit, with egg and ham:
Water: 56.6g  Energy: 962kj
Ash: 2.3g  Fiber, total dietary: 0.4g
Calcium, Ca: 115mg  Iron, Fe: 2.4mg
Magnesium, Mg: 16mg  Phosphorus, P: 165mg
Potassium, K: 166mg  Sodium, Na: 720mg
Zinc, Zn: 1.2mg  Copper, Cu: 0.1mg
Manganese, Mn: 0.2mg  Selenium, Se: 19.2mcg
Vitamin C: 0mg  Thiamin: 0.4mg
Riboflavin: 0.3mg  Niacin: 1mg
Pantothenic acid: 0.9mg  Vitamin B-6: 0.1mg
Folate, total: 34mcg  Folic acid: 17mcg
Folate, food: 17mcg  Folate, DFE: 46mcg_DFE
Choline, total: 97mg  Betaine: 19.3mg
Vitamin B-12: 0.6mcg  Vitamin B-12, added: 0mcg
Vitamin A, IU: 224IU  Vitamin A, RAE: 61mcg_RAE
Retinol: 59mcg  Vitamin E: 1.1mg
Vitamin E, added: 0mg  Vitamin K: 3.6mcg
Fat, saturated: 3.1g  Fat 4:0: 0g
Fat 6:0: 0g  Fat 8:0: 0g
Fat 10:0: 0g  Fat 12:0: 0g
Fat 14:0: 0.1g  Fat 16:0: 2g
Fat 18:0: 0.9g  Fat, monounsaturated: 5.7g
Fat 16:1 undifferentiated: 0.2g  Fat 18:1 undifferentiated: 5.5g
Fat 20:1: 0g  Fat 22:1 undifferentiated: 0g
Fat, polyunsaturated: 4g  Fat 18:2 undifferentiated: 3.7g
Fat 18:3 undifferentiated: 0.2g  Fat 18:4: 0g
Fat 20:4 undifferentiated: 0.1g  Fat 20:5 n-3: 0g
Fat 22:5 n-3: 0g  Fat 22:6 n-3: 0g
Cholesterol: 156mg  Tryptophan: 0.1g
Threonine: 0.5g  Isoleucine: 0.5g
Leucine: 0.9g  Lysine: 0.7g
Methionine: 0.3g  Cystine: 0.2g
Phenylalanine: 0.5g  Tyrosine: 0.4g
Valine: 0.6g  Arginine: 0.6g
Histidine: 0.3g  Alanine: 0.6g
Aspartic acid: 0.9g  Glutamic acid: 2g
Glycine: 0.4g  Proline: 0.6g
Serine: 0.6g  Caffeine: 0mg
Theobromine: 0mg  Carotene, beta: 14mcg
Carotene, alpha: 0mcg  Cryptoxanthin, beta: 3mcg
Lycopene: 0mcg  Lutein + zeaxanthin: 108mcg

Calorie Distribution per 100g

Reference Tags