Food Nutrition Facts and Statistics for
Fast foods, corn on the cob with butter
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| Macro Nutrients per 100g Serving | |
| Calories: 106.0kcal | |
| Fat: 2.4g | |
| Carbs: 21.9g | |
| Sugar: 0.0g | |
| Protein: 3.1g | |
| Alcohol: 0.0g | |
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| All nutrients contained in 100g of Fast foods, corn on the cob with butter: |
| Water: 72.1g | Energy: 444kj |
| Ash: 0.7g | Calcium, Ca: 3mg |
| Iron, Fe: 0.6mg | Magnesium, Mg: 28mg |
| Phosphorus, P: 74mg | Potassium, K: 246mg |
| Sodium, Na: 20mg | Zinc, Zn: 0.6mg |
| Copper, Cu: 0mg | Manganese, Mn: 0mg |
| Selenium, Se: 0.7mcg | Vitamin C: 4.7mg |
| Thiamin: 0.2mg | Riboflavin: 0.1mg |
| Niacin: 1.5mg | Pantothenic acid: 0.3mg |
| Vitamin B-6: 0.2mg | Folate, total: 30mcg |
| Folic acid: 0mcg | Folate, food: 30mcg |
| Folate, DFE: 30mcg_DFE | Vitamin B-12: 0mcg |
| Vitamin A, IU: 268IU | Vitamin A, RAE: 23mcg_RAE |
| Retinol: 11mcg | Fat, saturated: 1.1g |
| Fat 4:0: 0.1g | Fat 6:0: 0g |
| Fat 8:0: 0g | Fat 10:0: 0g |
| Fat 12:0: 0g | Fat 14:0: 0.2g |
| Fat 16:0: 0.6g | Fat 18:0: 0.2g |
| Fat, monounsaturated: 0.7g | Fat 16:1 undifferentiated: 0g |
| Fat 18:1 undifferentiated: 0.7g | Fat, polyunsaturated: 0.4g |
| Fat 18:2 undifferentiated: 0.4g | Fat 18:3 undifferentiated: 0g |
| Fat 20:4 undifferentiated: 0g | Cholesterol: 4mg |
| Tryptophan: 0g | Threonine: 0.1g |
| Isoleucine: 0.1g | Leucine: 0.3g |
| Lysine: 0.1g | Methionine: 0.1g |
| Cystine: 0g | Phenylalanine: 0.1g |
| Tyrosine: 0.1g | Valine: 0.2g |
| Arginine: 0.1g | Histidine: 0.1g |
| Alanine: 0.3g | Aspartic acid: 0.2g |
| Glutamic acid: 0.6g | Glycine: 0.1g |
| Proline: 0.3g | Serine: 0.1g |
