Food Nutrition Facts and Statistics for Fish, cod, Atlantic, dried and salted


Macro Nutrients per 100g Serving
Calories: 290.0kcal 
Fat: 2.4g 
Carbs: 0.0g 
Sugar: 0.0g 
Protein: 62.8g 
Alcohol: 0.0g 

All nutrients contained in 100g of Fish, cod, Atlantic, dried and salted:
Water: 16.1g  Energy: 1kj
Ash: 18.7g  Fiber, total dietary: 0g
Calcium, Ca: 160mg  Iron, Fe: 2.5mg
Magnesium, Mg: 133mg  Phosphorus, P: 950mg
Potassium, K: 1mg  Sodium, Na: 7mg
Zinc, Zn: 1.6mg  Copper, Cu: 0.2mg
Manganese, Mn: 0.1mg  Selenium, Se: 147.8mcg
Vitamin C: 3.5mg  Thiamin: 0.3mg
Riboflavin: 0.2mg  Niacin: 7.5mg
Pantothenic acid: 1.7mg  Vitamin B-6: 0.9mg
Folate, total: 25mcg  Folic acid: 0mcg
Folate, food: 25mcg  Folate, DFE: 25mcg_DFE
Choline, total: 291.3mg  Vitamin B-12: 10mcg
Vitamin B-12, added: 0mcg  Vitamin A, IU: 140IU
Vitamin A, RAE: 42mcg_RAE  Retinol: 42mcg
Vitamin E: 2.8mg  Vitamin E, added: 0mg
Vitamin K: 0.4mcg  Fat, saturated: 0.5g
Fat 4:0: 0g  Fat 6:0: 0g
Fat 8:0: 0g  Fat 10:0: 0g
Fat 12:0: 0g  Fat 14:0: 0g
Fat 16:0: 0.3g  Fat 18:0: 0.1g
Fat, monounsaturated: 0.3g  Fat 16:1 undifferentiated: 0.1g
Fat 18:1 undifferentiated: 0.2g  Fat 20:1: 0.1g
Fat 22:1 undifferentiated: 0g  Fat, polyunsaturated: 0.8g
Fat 18:2 undifferentiated: 0g  Fat 18:3 undifferentiated: 0g
Fat 18:4: 0g  Fat 20:4 undifferentiated: 0.1g
Fat 20:5 n-3: 0g  Fat 22:5 n-3: 0g
Fat 22:6 n-3: 0.4g  Cholesterol: 152mg
Tryptophan: 0.7g  Threonine: 2.8g
Isoleucine: 2.9g  Leucine: 5.1g
Lysine: 5.8g  Methionine: 1.9g
Cystine: 0.7g  Phenylalanine: 2.5g
Tyrosine: 2.1g  Valine: 3.2g
Arginine: 3.8g  Histidine: 1.8g
Alanine: 3.8g  Aspartic acid: 6.4g
Glutamic acid: 9.4g  Glycine: 3g
Proline: 2.2g  Serine: 2.6g
Caffeine: 0mg  Theobromine: 0mg
Carotene, beta: 0mcg  Carotene, alpha: 0mcg
Cryptoxanthin, beta: 0mcg  Lycopene: 0mcg
Lutein + zeaxanthin: 0mcg  

Calorie Distribution per 100g

Reference Tags