Food Nutrition Facts and Statistics for Kamut, uncooked


Macro Nutrients per 100g Serving
Calories: 337.0kcal 
Fat: 2.2g 
Carbs: 70.4g 
Sugar: 8.2g 
Protein: 14.7g 
Alcohol: 0.0g 

All nutrients contained in 100g of Kamut, uncooked:
Water: 11g  Energy: 1kj
Ash: 1.8g  Fiber, total dietary: 9.1g
Sucrose: 0.5g  Glucose (dextrose): 0.9g
Fructose: 0.2g  Lactose: 0g
Maltose: 6.6g  Galactose: 0g
Starch: 52.4g  Calcium, Ca: 24mg
Iron, Fe: 4.4mg  Magnesium, Mg: 134mg
Phosphorus, P: 386mg  Potassium, K: 446mg
Sodium, Na: 6mg  Zinc, Zn: 3.7mg
Copper, Cu: 0.5mg  Manganese, Mn: 2.9mg
Selenium, Se: 69.3mcg  Thiamin: 0.6mg
Riboflavin: 0.2mg  Niacin: 6.4mg
Pantothenic acid: 0.9mg  Vitamin B-6: 0.3mg
Choline, total: 25.8mg  Betaine: 113mg
Vitamin A, IU: 10IU  Vitamin A, RAE: 1mcg_RAE
Vitamin E: 0.6mg  Tocopherol, beta: 0.2mg
Tocopherol, gamma: 1.2mg  Tocopherol, delta: 0mg
Vitamin K: 1.8mcg  Fat, saturated: 0.2g
Fat 8:0: 0g  Fat 10:0: 0g
Fat 12:0: 0g  Fat 14:0: 0g
Fat 15:0: 0g  Fat 16:0: 0.2g
Fat 17:0: 0g  Fat 18:0: 0g
Fat 20:0: 0g  Fat 22:0: 0g
Fat, monounsaturated: 0.2g  Fat 14:1: 0g
Fat 15:1: 0g  Fat 16:1 undifferentiated: 0g
Fat 17:1: 0g  Fat 18:1 undifferentiated: 0.2g
Fat 20:1: 0g  Fat, polyunsaturated: 0.6g
Fat 18:2 undifferentiated: 0.6g  Fat 18:3 undifferentiated: 0g
Fat 18:3 n-3 c,c,c: 0g  Fat 18:3 n-6 c,c,c: 0g
Fat 20:2 n-6 c,c: 0g  Fat 20:3 undifferentiated: 0g
Fat 20:4 undifferentiated: 0g  Tryptophan: 0.1g
Threonine: 0.4g  Isoleucine: 0.6g
Leucine: 1.1g  Lysine: 0.4g
Methionine: 0.3g  Cystine: 0.3g
Phenylalanine: 0.8g  Tyrosine: 0.4g
Valine: 0.7g  Arginine: 0.7g
Histidine: 0.4g  Alanine: 0.5g
Aspartic acid: 0.8g  Glutamic acid: 4.8g
Glycine: 0.6g  Proline: 1.6g
Serine: 0.8g  Carotene, beta: 5mcg
Carotene, alpha: 2mcg  Cryptoxanthin, beta: 1mcg
Lycopene: 0mcg  Lutein + zeaxanthin: 301mcg

Calorie Distribution per 100g

Reference Tags