Food Nutrition Facts and Statistics for Margarine, regular, stick, composite, 80% fat, with salt


Macro Nutrients per 100g Serving
Calories: 717.0kcal 
Fat: 80.7g 
Carbs: 0.7g 
Sugar: 0.0g 
Protein: 0.2g 
Alcohol: 0.0g 

All nutrients contained in 100g of Margarine, regular, stick, composite, 80% fat, with salt:
Water: 16.5g  Energy: 2kj
Ash: 1.9g  Fiber, total dietary: 0g
Calcium, Ca: 3mg  Iron, Fe: 0.1mg
Magnesium, Mg: 3mg  Phosphorus, P: 5mg
Potassium, K: 18mg  Sodium, Na: 943mg
Zinc, Zn: 0mg  Copper, Cu: 0mg
Selenium, Se: 0mcg  Vitamin C: 0.2mg
Thiamin: 0mg  Riboflavin: 0mg
Niacin: 0mg  Pantothenic acid: 0mg
Vitamin B-6: 0mg  Folate, total: 1mcg
Folic acid: 0mcg  Folate, food: 1mcg
Folate, DFE: 1mcg_DFE  Choline, total: 12.4mg
Vitamin B-12: 0.1mcg  Vitamin B-12, added: 0mcg
Vitamin A, IU: 3IU  Vitamin A, RAE: 819mcg_RAE
Retinol: 768mcg  Vitamin E: 9mg
Vitamin E, added: 0mg  Vitamin K: 93mcg
Fat, saturated: 15.2g  Fat 4:0: 0g
Fat 6:0: 0g  Fat 8:0: 0g
Fat 10:0: 0g  Fat 12:0: 0g
Fat 14:0: 0g  Fat 15:0: 0g
Fat 16:0: 8.4g  Fat 17:0: 0.1g
Fat 18:0: 6.2g  Fat 20:0: 0.3g
Fat 22:0: 0.1g  Fat 24:0: 0.1g
Fat, monounsaturated: 38.9g  Fat 14:1: 0g
Fat 15:1: 0g  Fat 16:1 undifferentiated: 0g
Fat 17:1: 0g  Fat 18:1 undifferentiated: 38.7g
Fat 20:1: 0.1g  Fat 22:1 undifferentiated: 0g
Fat 22:1 c: 0g  Fat 22:1 t: 0g
Fat 24:1 c: 0g  Fat, polyunsaturated: 24.3g
Fat 18:2 undifferentiated: 22.3g  Fat 18:2 CLAs: 0g
Fat 18:2 t not further defined: 0.7g  Fat 18:3 undifferentiated: 2g
Fat 18:3 n-3 c,c,c: 2g  Fat 18:3 n-6 c,c,c: 0.1g
Fat 18:4: 0g  Fat 20:2 n-6 c,c: 0g
Fat 20:3 undifferentiated: 0g  Fat 20:3 n-3: 0g
Fat 20:3 n-6: 0g  Fat 20:4 undifferentiated: 0g
Fat 20:5 n-3: 0g  22:4: 0g
Fat 22:5 n-3: 0g  Fat 22:6 n-3: 0g
Fat, trans: 14.9g  Fat, trans-monoenoic: 14.2g
Fat, trans-polyenoic: 0.7g  Cholesterol: 0mg
Stigmasterol: 35mg  Campesterol: 75mg
Beta-sitosterol: 275mg  Caffeine: 0mg
Theobromine: 0mg  Carotene, beta: 610mcg
Carotene, alpha: 0mcg  Cryptoxanthin, beta: 0mcg
Lycopene: 0mcg  Lutein + zeaxanthin: 0mcg

Calorie Distribution per 100g

Reference Tags