Food Nutrition Facts and Statistics for Margarine-butter blend, soybean oil and butter


Macro Nutrients per 100g Serving
Calories: 714.0kcal 
Fat: 80.3g 
Carbs: 0.8g 
Sugar: 0.0g 
Protein: 0.3g 
Alcohol: 0.0g 

All nutrients contained in 100g of Margarine-butter blend, soybean oil and butter:
Water: 17.1g  Energy: 2kj
Ash: 1.5g  Fiber, total dietary: 0g
Calcium, Ca: 10mg  Iron, Fe: 0mg
Magnesium, Mg: 1mg  Phosphorus, P: 10mg
Potassium, K: 22mg  Sodium, Na: 633mg
Zinc, Zn: 0mg  Copper, Cu: 0mg
Manganese, Mn: 0mg  Selenium, Se: 0.4mcg
Vitamin C: 0.1mg  Thiamin: 0mg
Riboflavin: 0mg  Niacin: 0mg
Pantothenic acid: 0mg  Vitamin B-6: 0mg
Folate, total: 2mcg  Folic acid: 0mcg
Folate, food: 2mcg  Folate, DFE: 2mcg_DFE
Choline, total: 6.5mg  Betaine: 0.1mg
Vitamin B-12: 0mcg  Vitamin B-12, added: 0mcg
Vitamin A, IU: 3IU  Vitamin A, RAE: 819mcg_RAE
Retinol: 768mcg  Vitamin E: 3.9mg
Vitamin E, added: 0mg  Tocopherol, beta: 0.4mg
Tocopherol, gamma: 36.9mg  Tocopherol, delta: 14.5mg
Vitamin K: 86.5mcg  Fat, saturated: 14.2g
Fat 4:0: 0g  Fat 6:0: 0g
Fat 8:0: 0g  Fat 10:0: 0g
Fat 12:0: 0g  Fat 14:0: 0.4g
Fat 15:0: 0g  Fat 16:0: 7.9g
Fat 17:0: 0.1g  Fat 18:0: 5.2g
Fat 20:0: 0.3g  Fat 22:0: 0.2g
Fat 24:0: 0g  Fat, monounsaturated: 30.3g
Fat 14:1: 0g  Fat 16:1 undifferentiated: 0.1g
Fat 16:1 c: 0.1g  Fat 17:1: 0g
Fat 18:1 undifferentiated: 30.1g  Fat 18:1 c: 15.8g
Fat 18:1 t: 14.3g  Fat 20:1: 0.1g
Fat 22:1 undifferentiated: 0g  Fat 22:1 c: 0g
Fat 24:1 c: 0g  Fat, polyunsaturated: 24.2g
Fat 18:2 undifferentiated: 21.5g  Fat 18:2 n-6 c,c: 20.9g
Fat 18:2 i: 0.7g  Fat 18:3 undifferentiated: 2.6g
Fat 18:3 n-3 c,c,c: 2.6g  Fat 18:4: 0g
Fat 20:4 undifferentiated: 0g  Fat 20:5 n-3: 0g
Fat 22:5 n-3: 0g  Fat 22:6 n-3: 0g
Fat, trans: 15g  Fat, trans-monoenoic: 14.3g
Fat, trans-polyenoic: 0.7g  Cholesterol: 12mg
Caffeine: 0mg  Theobromine: 0mg
Carotene, beta: 610mcg  Carotene, alpha: 0mcg
Cryptoxanthin, beta: 0mcg  Lycopene: 0mcg
Lutein + zeaxanthin: 0mcg  

Calorie Distribution per 100g

Reference Tags