Food Nutrition Facts and Statistics for Nuts, almond butter, plain, with salt added


Macro Nutrients per 100g Serving
Calories: 633.0kcal 
Fat: 59.1g 
Carbs: 21.2g 
Sugar: 4.9g 
Protein: 15.1g 
Alcohol: 0.0g 

All nutrients contained in 100g of Nuts, almond butter, plain, with salt added:
Water: 1g  Energy: 2kj
Ash: 3.6g  Fiber, total dietary: 3.7g
Calcium, Ca: 270mg  Iron, Fe: 3.7mg
Magnesium, Mg: 303mg  Phosphorus, P: 523mg
Potassium, K: 758mg  Sodium, Na: 450mg
Zinc, Zn: 3.1mg  Copper, Cu: 0.9mg
Manganese, Mn: 2.4mg  Selenium, Se: 4.9mcg
Vitamin C: 0.7mg  Thiamin: 0.1mg
Riboflavin: 0.6mg  Niacin: 2.9mg
Pantothenic acid: 0.3mg  Vitamin B-6: 0.1mg
Folate, total: 65mcg  Folic acid: 0mcg
Folate, food: 65mcg  Folate, DFE: 65mcg_DFE
Choline, total: 52.1mg  Vitamin B-12: 0mcg
Vitamin B-12, added: 0mcg  Vitamin A, IU: 1IU
Vitamin A, RAE: 0mcg_RAE  Retinol: 0mcg
Vitamin E: 26mg  Vitamin E, added: 0mg
Vitamin K: 0mcg  Fat, saturated: 5.6g
Fat 4:0: 0g  Fat 6:0: 0g
Fat 8:0: 0g  Fat 10:0: 0g
Fat 12:0: 0g  Fat 14:0: 0.3g
Fat 16:0: 3.9g  Fat 18:0: 1.2g
Fat, monounsaturated: 38.4g  Fat 16:1 undifferentiated: 0.3g
Fat 18:1 undifferentiated: 37.7g  Fat 20:1: 0.1g
Fat 22:1 undifferentiated: 0g  Fat, polyunsaturated: 12.4g
Fat 18:2 undifferentiated: 11.9g  Fat 18:3 undifferentiated: 0.4g
Fat 18:4: 0g  Fat 20:4 undifferentiated: 0g
Fat 20:5 n-3: 0g  Fat 22:5 n-3: 0g
Fat 22:6 n-3: 0g  Cholesterol: 0mg
Tryptophan: 0.3g  Threonine: 0.6g
Isoleucine: 0.7g  Leucine: 1.2g
Lysine: 0.5g  Methionine: 0.2g
Cystine: 0.3g  Phenylalanine: 0.8g
Tyrosine: 0.5g  Valine: 0.8g
Arginine: 1.9g  Histidine: 0.4g
Alanine: 0.7g  Aspartic acid: 1.8g
Glutamic acid: 4.5g  Glycine: 0.9g
Proline: 0.9g  Serine: 0.7g
Caffeine: 0mg  Theobromine: 0mg
Carotene, beta: 1mcg  Carotene, alpha: 0mcg
Cryptoxanthin, beta: 0mcg  Lycopene: 0mcg
Lutein + zeaxanthin: 1mcg  

Calorie Distribution per 100g

Reference Tags