Food Nutrition Facts and Statistics for OSCAR MAYER, Bologna (beef)


Brand: Kraft Foods, Inc.
Macro Nutrients per 100g Serving
Calories: 316.0kcal 
Fat: 29.1g 
Carbs: 2.5g 
Sugar: 1.4g 
Protein: 11.1g 
Alcohol: 0.0g 
All nutrients contained in 100g of OSCAR MAYER, Bologna (beef):
Water: 54.2g  Energy: 1kj
Ash: 3.3g  Fiber, total dietary: 0g
Calcium, Ca: 12mg  Iron, Fe: 1.4mg
Magnesium, Mg: 14mg  Phosphorus, P: 109mg
Potassium, K: 168mg  Sodium, Na: 1mg
Zinc, Zn: 2mg  Copper, Cu: 0.1mg
Vitamin C: 0mg  Thiamin: 0.1mg
Riboflavin: 0.1mg  Niacin: 2.4mg
Pantothenic acid: 0.3mg  Vitamin B-6: 0.2mg
Folate, total: 13mcg  Folic acid: 0mcg
Folate, food: 13mcg  Folate, DFE: 13mcg_DFE
Vitamin B-12: 1.4mcg  Vitamin A, IU: 0IU
Vitamin A, RAE: 0mcg_RAE  Retinol: 0mcg
Vitamin D: 32IU  Fat, saturated: 12.9g
Fat 12:0: 0g  Fat 14:0: 1g
Fat 16:0: 7.5g  Fat 18:0: 4.3g
Fat, monounsaturated: 15.2g  Fat 16:1 undifferentiated: 1.6g
Fat 18:1 undifferentiated: 13.6g  Fat, polyunsaturated: 1.1g
Fat 18:2 undifferentiated: 0.9g  Fat 18:3 undifferentiated: 0.3g
Cholesterol: 64mg  Caffeine: 0mg
Theobromine: 0mg  Carotene, beta: 0mcg
Carotene, alpha: 0mcg  Cryptoxanthin, beta: 0mcg
Lycopene: 0mcg  Lutein + zeaxanthin: 0mcg

Calorie Distribution per 100g

Reference Tags