Food Nutrition Facts and Statistics for POPEYES, Fried Chicken, Mild, Skin and Breading, analyzed prior to January 2007


Brand: Popeyes Chicken and Biscuits

Macro Nutrients per 100g Serving
Calories: 436.0kcal 
Fat: 33.9g 
Carbs: 20.9g 
Sugar: 0.0g 
Protein: 12.0g 
Alcohol: 0.0g 

All nutrients contained in 100g of POPEYES, Fried Chicken, Mild, Skin and Breading, analyzed prior to January 2007:
Water: 30.8g  Energy: 1kj
Ash: 2.4g  Fiber, total dietary: 1.1g
Sucrose: 0g  Glucose (dextrose): 0g
Fructose: 0g  Lactose: 0g
Maltose: 0g  Galactose: 0g
Starch: 20.2g  Calcium, Ca: 25mg
Iron, Fe: 1.1mg  Magnesium, Mg: 17mg
Phosphorus, P: 124mg  Potassium, K: 180mg
Sodium, Na: 738mg  Zinc, Zn: 0.6mg
Copper, Cu: 0.1mg  Manganese, Mn: 0.2mg
Selenium, Se: 18.8mcg  Thiamin: 0.1mg
Riboflavin: 0.1mg  Niacin: 4.5mg
Pantothenic acid: 0.8mg  Vitamin B-6: 0.2mg
Vitamin B-12: 0.3mcg  Vitamin A, IU: 137IU
Vitamin A, RAE: 41mcg_RAE  Retinol: 41mcg
Fat, saturated: 11.7g  Fat 4:0: 0g
Fat 6:0: 0g  Fat 8:0: 0g
Fat 10:0: 0g  Fat 12:0: 0g
Fat 14:0: 0.6g  Fat 15:0: 0.1g
Fat 16:0: 7.3g  Fat 17:0: 0.2g
Fat 18:0: 3.4g  Fat 20:0: 0g
Fat 22:0: 0g  Fat 24:0: 0g
Fat, monounsaturated: 14.9g  Fat 14:1: 0.1g
Fat 15:1: 0g  Fat 16:1 undifferentiated: 1.7g
Fat 16:1 c: 1.7g  Fat 16:1 t: 0g
Fat 17:1: 0g  Fat 18:1 undifferentiated: 12.9g
Fat 18:1 c: 12g  Fat 18:1 t: 0.8g
Fat 20:1: 0.2g  Fat 22:1 undifferentiated: 0g
Fat 22:1 c: 0g  Fat 22:1 t: 0g
Fat 24:1 c: 0g  Fat, polyunsaturated: 3.5g
Fat 18:2 undifferentiated: 3.2g  Fat 18:2 n-6 c,c: 3g
Fat 18:2 CLAs: 0g  Fat 18:2 t not further defined: 0.1g
Fat 18:3 undifferentiated: 0.2g  Fat 18:3 n-3 c,c,c: 0.2g
Fat 18:3 n-6 c,c,c: 0g  Fat 18:4: 0g
Fat 20:2 n-6 c,c: 0g  Fat 20:3 undifferentiated: 0g
Fat 20:3 n-3: 0g  Fat 20:3 n-6: 0g
Fat 20:4 undifferentiated: 0.1g  Fat 20:5 n-3: 0g
22:4: 0g  Fat 22:5 n-3: 0g
Fat 22:6 n-3: 0g  Fat, trans: 1g
Cholesterol: 81mg  Tryptophan: 0.1g
Threonine: 0.4g  Isoleucine: 0.4g
Leucine: 0.7g  Lysine: 0.5g
Methionine: 0.2g  Cystine: 0.1g
Phenylalanine: 0.5g  Tyrosine: 0.4g
Valine: 0.4g  Arginine: 0.7g
Histidine: 0.3g  Alanine: 0.7g
Aspartic acid: 0.8g  Glutamic acid: 2.8g
Glycine: 1g  Proline: 1g
Serine: 0.5g  Hydroxyproline: 0.3g

Calorie Distribution per 100g

Reference Tags