Food Nutrition Facts and Statistics for Pork, cured, canadian-style bacon, grilled


Macro Nutrients per 100g Serving
Calories: 185.0kcal 
Fat: 8.4g 
Carbs: 1.4g 
Sugar: 0.0g 
Protein: 24.2g 
Alcohol: 0.0g 

All nutrients contained in 100g of Pork, cured, canadian-style bacon, grilled:
Water: 61.7g  Energy: 774kj
Ash: 4.3g  Fiber, total dietary: 0g
Calcium, Ca: 10mg  Iron, Fe: 0.8mg
Magnesium, Mg: 21mg  Phosphorus, P: 296mg
Potassium, K: 390mg  Sodium, Na: 1mg
Zinc, Zn: 1.7mg  Copper, Cu: 0.1mg
Manganese, Mn: 0mg  Selenium, Se: 24.7mcg
Vitamin C: 0mg  Thiamin: 0.8mg
Riboflavin: 0.2mg  Niacin: 6.9mg
Pantothenic acid: 0.5mg  Vitamin B-6: 0.5mg
Folate, total: 4mcg  Folic acid: 0mcg
Folate, food: 4mcg  Folate, DFE: 4mcg_DFE
Choline, total: 80.6mg  Betaine: 2.3mg
Vitamin B-12: 0.8mcg  Vitamin B-12, added: 0mcg
Vitamin A, IU: 0IU  Vitamin A, RAE: 0mcg_RAE
Retinol: 0mcg  Vitamin E: 0.3mg
Vitamin E, added: 0mg  Vitamin K: 0mcg
Fat, saturated: 2.8g  Fat 4:0: 0g
Fat 6:0: 0g  Fat 8:0: 0g
Fat 10:0: 0g  Fat 12:0: 0g
Fat 14:0: 0.1g  Fat 16:0: 1.8g
Fat 18:0: 0.9g  Fat, monounsaturated: 4g
Fat 16:1 undifferentiated: 0.4g  Fat 18:1 undifferentiated: 3.7g
Fat 20:1: 0g  Fat 22:1 undifferentiated: 0g
Fat, polyunsaturated: 0.8g  Fat 18:2 undifferentiated: 0.7g
Fat 18:3 undifferentiated: 0.1g  Fat 18:4: 0g
Fat 20:4 undifferentiated: 0g  Fat 20:5 n-3: 0g
Fat 22:5 n-3: 0g  Fat 22:6 n-3: 0g
Cholesterol: 58mg  Phytosterols: 0mg
Tryptophan: 0.2g  Threonine: 1g
Isoleucine: 0.9g  Leucine: 1.7g
Lysine: 1.9g  Methionine: 0.7g
Cystine: 0.3g  Phenylalanine: 0.8g
Tyrosine: 0.7g  Valine: 1g
Arginine: 1.3g  Histidine: 0.9g
Alanine: 1.2g  Aspartic acid: 2g
Glutamic acid: 3.4g  Glycine: 1g
Proline: 0.9g  Serine: 0.9g
Caffeine: 0mg  Theobromine: 0mg
Carotene, beta: 0mcg  Carotene, alpha: 0mcg
Cryptoxanthin, beta: 0mcg  Lycopene: 0mcg
Lutein + zeaxanthin: 0mcg  

Calorie Distribution per 100g

Reference Tags