Food Nutrition Facts and Statistics for
Pork, fresh, backfat, raw
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|
| Macro Nutrients per 100g Serving | |
| Calories: 812.0kcal | |
| Fat: 88.7g | |
| Carbs: 0.0g | |
| Sugar: 0.0g | |
| Protein: 2.9g | |
| Alcohol: 0.0g | |
|
| All nutrients contained in 100g of Pork, fresh, backfat, raw: |
| Water: 7.7g | Energy: 3kj |
| Ash: 0.7g | Fiber, total dietary: 0g |
| Calcium, Ca: 2mg | Iron, Fe: 0.2mg |
| Magnesium, Mg: 2mg | Phosphorus, P: 38mg |
| Potassium, K: 65mg | Sodium, Na: 11mg |
| Zinc, Zn: 0.4mg | Copper, Cu: 0mg |
| Manganese, Mn: 0mg | Selenium, Se: 8mcg |
| Vitamin C: 0.1mg | Thiamin: 0.1mg |
| Riboflavin: 0.1mg | Niacin: 1mg |
| Pantothenic acid: 0.1mg | Vitamin B-6: 0mg |
| Folate, total: 1mcg | Folic acid: 0mcg |
| Folate, food: 1mcg | Folate, DFE: 1mcg_DFE |
| Choline, total: 15.4mg | Betaine: 0.6mg |
| Vitamin B-12: 0.2mcg | Vitamin B-12, added: 0mcg |
| Vitamin A, IU: 15IU | Vitamin A, RAE: 5mcg_RAE |
| Retinol: 5mcg | Vitamin E: 0mg |
| Vitamin E, added: 0mg | Vitamin K: 0mcg |
| Fat, saturated: 32.2g | Fat 4:0: 0g |
| Fat 6:0: 0g | Fat 8:0: 0g |
| Fat 10:0: 0.1g | Fat 12:0: 0.2g |
| Fat 14:0: 1.1g | Fat 16:0: 19.5g |
| Fat 18:0: 11.4g | Fat, monounsaturated: 42g |
| Fat 16:1 undifferentiated: 2.8g | Fat 18:1 undifferentiated: 38.5g |
| Fat 20:1: 0.7g | Fat 22:1 undifferentiated: 0g |
| Fat, polyunsaturated: 10.4g | Fat 18:2 undifferentiated: 9.5g |
| Fat 18:3 undifferentiated: 0.7g | Fat 18:4: 0g |
| Fat 20:4 undifferentiated: 0.1g | Fat 20:5 n-3: 0g |
| Fat 22:5 n-3: 0g | Fat 22:6 n-3: 0g |
| Cholesterol: 57mg | Tryptophan: 0g |
| Threonine: 0.1g | Isoleucine: 0.1g |
| Leucine: 0.2g | Lysine: 0.3g |
| Methionine: 0.1g | Cystine: 0g |
| Phenylalanine: 0.1g | Tyrosine: 0.1g |
| Valine: 0.2g | Arginine: 0.2g |
| Histidine: 0.1g | Alanine: 0.2g |
| Aspartic acid: 0.3g | Glutamic acid: 0.5g |
| Glycine: 0.1g | Proline: 0.1g |
| Serine: 0.1g | Caffeine: 0mg |
| Theobromine: 0mg | Carotene, beta: 0mcg |
| Carotene, alpha: 0mcg | Cryptoxanthin, beta: 0mcg |
| Lycopene: 0mcg | Lutein + zeaxanthin: 0mcg |
