Food Nutrition Facts and Statistics for Potatoes, mashed, dehydrated, granules with milk, dry form


Macro Nutrients per 100g Serving
Calories: 357.0kcal 
Fat: 1.1g 
Carbs: 77.7g 
Sugar: 3.4g 
Protein: 10.9g 
Alcohol: 0.0g 

All nutrients contained in 100g of Potatoes, mashed, dehydrated, granules with milk, dry form:
Water: 6.3g  Energy: 1kj
Ash: 4g  Fiber, total dietary: 6.6g
Calcium, Ca: 142mg  Iron, Fe: 3.5mg
Magnesium, Mg: 74mg  Phosphorus, P: 237mg
Potassium, K: 1mg  Sodium, Na: 82mg
Zinc, Zn: 1.2mg  Copper, Cu: 0.6mg
Manganese, Mn: 0.5mg  Selenium, Se: 26.3mcg
Vitamin C: 16mg  Thiamin: 0.2mg
Riboflavin: 0.3mg  Niacin: 4.2mg
Pantothenic acid: 1.9mg  Vitamin B-6: 0.9mg
Folate, total: 30mcg  Folic acid: 0mcg
Folate, food: 30mcg  Folate, DFE: 30mcg_DFE
Choline, total: 55mg  Vitamin B-12: 0mcg
Vitamin B-12, added: 0mcg  Vitamin A, IU: 75IU
Vitamin A, RAE: 18mcg_RAE  Retinol: 17mcg
Vitamin E: 0mg  Vitamin E, added: 0mg
Vitamin K: 8.7mcg  Fat, saturated: 0.5g
Fat 4:0: 0g  Fat 6:0: 0g
Fat 8:0: 0g  Fat 10:0: 0g
Fat 12:0: 0g  Fat 14:0: 0.1g
Fat 16:0: 0.2g  Fat 18:0: 0.1g
Fat, monounsaturated: 0.2g  Fat 16:1 undifferentiated: 0g
Fat 18:1 undifferentiated: 0.1g  Fat 20:1: 0g
Fat 22:1 undifferentiated: 0g  Fat, polyunsaturated: 0.3g
Fat 18:2 undifferentiated: 0.2g  Fat 18:3 undifferentiated: 0.1g
Fat 18:4: 0g  Fat 20:4 undifferentiated: 0g
Fat 20:5 n-3: 0g  Fat 22:5 n-3: 0g
Fat 22:6 n-3: 0g  Cholesterol: 2mg
Tryptophan: 0.1g  Threonine: 0.5g
Isoleucine: 0.5g  Leucine: 0.8g
Lysine: 0.7g  Methionine: 0.2g
Cystine: 0.1g  Phenylalanine: 0.5g
Tyrosine: 0.4g  Valine: 0.7g
Arginine: 0.5g  Histidine: 0.3g
Alanine: 0.4g  Aspartic acid: 2g
Glutamic acid: 1.9g  Glycine: 0.4g
Proline: 0.5g  Serine: 0.5g
Caffeine: 0mg  Theobromine: 0mg
Carotene, beta: 10mcg  Carotene, alpha: 0mcg
Cryptoxanthin, beta: 0mcg  Lycopene: 0mcg
Lutein + zeaxanthin: 37mcg  

Calorie Distribution per 100g

Reference Tags