Food Nutrition Facts and Statistics for
Rennin, vanilla, dry mix, prepared with whole milk
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| Macro Nutrients per 100g Serving | |
| Calories: 89.0kcal | |
| Fat: 3.1g | |
| Carbs: 12.2g | |
| Sugar: 0.0g | |
| Protein: 3.0g | |
| Alcohol: 0.0g | |
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| All nutrients contained in 100g of Rennin, vanilla, dry mix, prepared with whole milk: |
| Water: 81g | Energy: 371kj |
| Ash: 0.7g | Fiber, total dietary: 0g |
| Calcium, Ca: 119mg | Iron, Fe: 0.1mg |
| Magnesium, Mg: 12mg | Phosphorus, P: 93mg |
| Potassium, K: 140mg | Sodium, Na: 46mg |
| Zinc, Zn: 0.4mg | Copper, Cu: 0mg |
| Manganese, Mn: 0mg | Selenium, Se: 1.9mcg |
| Vitamin C: 0.9mg | Thiamin: 0mg |
| Riboflavin: 0.2mg | Niacin: 0.1mg |
| Pantothenic acid: 0.3mg | Vitamin B-6: 0mg |
| Folate, total: 5mcg | Folic acid: 0mcg |
| Folate, food: 5mcg | Folate, DFE: 5mcg_DFE |
| Vitamin B-12: 0.3mcg | Vitamin A, IU: 115IU |
| Vitamin A, RAE: 27mcg_RAE | Retinol: 26mcg |
| Vitamin D: 37IU | Fat, saturated: 1.8g |
| Fat 4:0: 0.1g | Fat 6:0: 0.1g |
| Fat 8:0: 0g | Fat 10:0: 0.1g |
| Fat 12:0: 0.1g | Fat 14:0: 0.3g |
| Fat 16:0: 0.8g | Fat 18:0: 0.4g |
| Fat, monounsaturated: 0.8g | Fat 16:1 undifferentiated: 0.1g |
| Fat 18:1 undifferentiated: 0.8g | Fat 20:1: 0g |
| Fat 22:1 undifferentiated: 0g | Fat, polyunsaturated: 0.1g |
| Fat 18:2 undifferentiated: 0.1g | Fat 18:3 undifferentiated: 0g |
| Fat 18:4: 0g | Fat 20:4 undifferentiated: 0g |
| Fat 20:5 n-3: 0g | Fat 22:5 n-3: 0g |
| Fat 22:6 n-3: 0g | Cholesterol: 13mg |
| Phytosterols: 0mg | Tryptophan: 0g |
| Threonine: 0.1g | Isoleucine: 0.2g |
| Leucine: 0.3g | Lysine: 0.2g |
| Methionine: 0.1g | Cystine: 0g |
| Phenylalanine: 0.1g | Tyrosine: 0.1g |
| Valine: 0.2g | Arginine: 0.1g |
| Histidine: 0.1g | Alanine: 0.1g |
| Aspartic acid: 0.2g | Glutamic acid: 0.6g |
| Glycine: 0.1g | Proline: 0.3g |
| Serine: 0.2g | Caffeine: 0mg |
| Theobromine: 0mg | Carotene, beta: 17mcg |
