Food Nutrition Facts and Statistics for
Spices, chili powder
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| Macro Nutrients per 100g Serving | |
| Calories: 314.0kcal | |
| Fat: 16.8g | |
| Carbs: 54.7g | |
| Sugar: 7.2g | |
| Protein: 12.3g | |
| Alcohol: 0.0g | |
|
| All nutrients contained in 100g of Spices, chili powder: |
| Water: 7.8g | Energy: 1kj |
| Ash: 8.5g | Fiber, total dietary: 34.2g |
| Sucrose: 0.8g | Glucose (dextrose): 2.1g |
| Fructose: 4.3g | Lactose: 0g |
| Maltose: 0g | Galactose: 0g |
| Calcium, Ca: 278mg | Iron, Fe: 14.2mg |
| Magnesium, Mg: 170mg | Phosphorus, P: 303mg |
| Potassium, K: 1mg | Sodium, Na: 1mg |
| Zinc, Zn: 2.7mg | Copper, Cu: 0.4mg |
| Manganese, Mn: 2.2mg | Selenium, Se: 6mcg |
| Vitamin C: 64.1mg | Thiamin: 0.3mg |
| Riboflavin: 0.8mg | Niacin: 7.9mg |
| Vitamin B-6: 3.7mg | Folate, total: 100mcg |
| Folic acid: 0mcg | Folate, food: 100mcg |
| Folate, DFE: 100mcg_DFE | Choline, total: 66.5mg |
| Betaine: 2.7mg | Vitamin B-12: 0mcg |
| Vitamin B-12, added: 0mcg | Vitamin A, IU: 29IU |
| Vitamin A, RAE: 1mcg_RAE | Retinol: 0mcg |
| Vitamin E: 29.1mg | Vitamin E, added: 0mg |
| Tocopherol, beta: 0.4mg | Tocopherol, gamma: 3.1mg |
| Tocopherol, delta: 0.3mg | Vitamin K: 105.7mcg |
| Fat, saturated: 3g | Fat 4:0: 0g |
| Fat 6:0: 0g | Fat 8:0: 0g |
| Fat 10:0: 0g | Fat 12:0: 0g |
| Fat 14:0: 0.1g | Fat 16:0: 2.1g |
| Fat 18:0: 0.5g | Fat, monounsaturated: 3.6g |
| Fat 16:1 undifferentiated: 0.2g | Fat 18:1 undifferentiated: 3.3g |
| Fat 20:1: 0g | Fat 22:1 undifferentiated: 0g |
| Fat, polyunsaturated: 7.5g | Fat 18:2 undifferentiated: 6.7g |
| Fat 18:3 undifferentiated: 0.7g | Fat 18:4: 0g |
| Fat 20:4 undifferentiated: 0g | Fat 20:5 n-3: 0g |
| Fat 22:5 n-3: 0g | Fat 22:6 n-3: 0g |
| Cholesterol: 0mg | Phytosterols: 83mg |
| Caffeine: 0mg | Theobromine: 0mg |
| Carotene, beta: 15mcg | Carotene, alpha: 2mcg |
| Cryptoxanthin, beta: 3mcg | Lycopene: 21mcg |
| Lutein + zeaxanthin: 310mcg | |
