Food Nutrition Facts and Statistics for Winged bean leaves, raw


Macro Nutrients per 100g Serving
Calories: 74.0kcal 
Fat: 1.1g 
Carbs: 14.1g 
Sugar: 0.0g 
Protein: 5.9g 
Alcohol: 0.0g 

All nutrients contained in 100g of Winged bean leaves, raw:
Water: 76.9g  Energy: 310kj
Ash: 2.1g  Calcium, Ca: 224mg
Iron, Fe: 4mg  Magnesium, Mg: 8mg
Phosphorus, P: 63mg  Potassium, K: 176mg
Sodium, Na: 9mg  Zinc, Zn: 1.3mg
Copper, Cu: 0.5mg  Manganese, Mn: 1.4mg
Selenium, Se: 0.9mcg  Vitamin C: 45mg
Thiamin: 0.8mg  Riboflavin: 0.6mg
Niacin: 3.5mg  Pantothenic acid: 0.1mg
Vitamin B-6: 0.2mg  Folate, total: 16mcg
Folic acid: 0mcg  Folate, food: 16mcg
Folate, DFE: 16mcg_DFE  Vitamin B-12: 0mcg
Vitamin A, IU: 8IU  Vitamin A, RAE: 405mcg_RAE
Retinol: 0mcg  Fat, saturated: 0.3g
Fat 14:0: 0g  Fat 16:0: 0.1g
Fat 18:0: 0g  Fat, monounsaturated: 0.3g
Fat 18:1 undifferentiated: 0.3g  Fat 22:1 undifferentiated: 0g
Fat, polyunsaturated: 0.2g  Fat 18:2 undifferentiated: 0.2g
Fat 18:3 undifferentiated: 0g  Cholesterol: 0mg
Tryptophan: 0.1g  Threonine: 0.2g
Isoleucine: 0.2g  Leucine: 0.4g
Lysine: 0.2g  Methionine: 0.1g
Cystine: 0.1g  Phenylalanine: 0.2g
Tyrosine: 0.1g  Valine: 0.2g
Arginine: 0.2g  Histidine: 0.1g
Alanine: 0.2g  Aspartic acid: 0.5g
Glutamic acid: 0.4g  Glycine: 0.1g
Proline: 0.2g  Serine: 0.1g

Calorie Distribution per 100g

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